As well as running cookery school and events, I also write recipe and food articles for a range of newspapers and synagogue magazines. These include a regular columns in the UK Jewish News, UK Jewish Recorder, UK Jewish Vegetarian Society magazine, Concord, the Lubavitch magazine, the US Jewish Press , Canadian Jewish News and the UK Jewish Chronicle. In addition I advise Ocado, the online operation for Waitrose on Jewish Food.

 

See below for some of my latest articles :