Date On A Plate Food Quiz & Dinner Age: 55-65


  

 

Menu for Tonight

 

Champagne and Fruit Juice

 

Falafel

Guacamole with Tortilla chips

Beetroot Fritters

Smoked Salmon Crostini

 

 Roasted Cauliflower & Almond Soup

Served with Granary Seed Bread Rolls

~

Hazelnut Shin Beef

Crispy Sliced Potatoes

Seasonal Vegetables

 

Individual Apple Crumble

with Vanilla Ice cream

 

Coffee and Petit Fours 

 

 

 

 

 


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