Date On A Plate Classic Italian Age: 28 - 40


 

 

Italian Classics

 

Champagne and Fruit Juice

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Herb Frittata

Stuffed Mushrooms

Mini Red Pepper Bruschetta

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Tricolour Minestrone

Focaccia Bread with Olives

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Baked Sea bass with lemon and mustard dressing

Crushed Garlic Potatoes

Fine Green Beans

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Individual Amaretto Tiramisu

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Petit Fours and Coffee

 

 

 

 

 

 

 

 

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