Winter Entertaining

Sweet Potato and Sausage Boxes
Cranberry Mayonnaise

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Salmon & Wasabi Avocado Tartines

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Saffron Lamb Tagine
Served with Spiced Rice Pilaf

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 Chocolate Roulade with
chocolate & chestnut ‘cream’


  Skills Covered: Knife and presentation Skills
Flavouring Short Crust Pastry
Chef Tips for entertaining
Cooking Perfect Rice
Making mayonnaise

Tasting: Different Types of Rice