Find out more on the Date On A Plate Facebook Page
|Sunday 12th||Date On A Plate Age: 25 -35 French Bistro 19:30 - 23:00|
|Sunday 19th||Date On A Plate Age: 40-50 A Taste of the Med! 19:30 - 23:00|
|Sunday 9th||Date On A Plate Age: 45-60 Flavours of Summer 19:30 - 23:00|
|Sunday 16th||Date On A Plate Age: 35 -45 Inspiring Italian 19:30 - 23:00|
|Monday 31st||Date On A Plate Age: 40-55 Thai Feast 19:30 - 23:00|
|Sunday 6th||Date On A Plate Age 28-40 Yom Tov Favourites 19:30 - 23:00|
|Sunday 20th||Date On A Plate Age 35-50 Moroccan Banquet 19:30 - 23:00|
|Sunday 11th||Date On A Plate Age 55 -65 Best of British 19:30 - 23:00|
|Sunday 18th||Date On A Plate Age 40-50 Taste of Autumn 19:30 - 23:00|
|Sunday 25th||Date On A Plate Age 30-40 Halloween Special 19:30 - 23:00|
|Sunday 1st||Date On A Plate Age 25-35 Gourmet Spanish 19:30 - 23:00|
|Sunday 8th||Date On A Plate Age 40-55 Chinese Feast 19:30 - 23:00|
|Sunday 15th||Date On A Plate Age 30-45 Tasty Greek 19:30 - 23:00|
|Sunday 29th||Date On A Plate Age: 35 -50 Stylish Italian 19:30 - 23:00|
|Sunday 6th||Date On A Plate Age: 50 -60 Chanukah Special 19:30 - 23:00|
|Sunday 13th||Date On A Plate Age: 35 -45 Gourmet Winter 19:30 - 23:00|
Please note, the video should start playing at the right time but, if not, Denise's appearance starts from 31m 31s.
"I am writing to say that last night's 'Date on Plate' was one of the best I have attended. The food (every course!) was excellent and I am delighted that I can now add sea bass to my repertoire of fish cooking, as well as a quite delicious soufflé."
"The mix of people was such that we all seemed to gel and the conversation flowed freely around the dining table. I have always enjoyed DoaP evenings for the opportunity to meet like-minded young people in a relaxed environment where we are learning something new together - always a conducive way to get to know someone. Whether or not the evening leads to a successful date or two is almost a bonus - although I shall certainly be taking advantage of the contact details on this occasion!"
"I am not surprised that you have no competition worth mentioning because no one can combine your cooking talents, teaching and hosting skills with what must be a pretty demanding database of 'do's, don'ts and won'ts' built up over many years! "
"The fact that you (quite rightly) had to kick us all out at 11pm is a self-evident tribute to success of the evening. Thanks again. M"