events: denise's calendar >

  • Date on a plate: Date On A Plate Falafel Fun 55 -65
    1st May 2017
  • Date on a plate: Date On A Plate Turkish Delights Age: 40-55
    7th May 2017
  • Cookery school: Sweet Pastry Creations
    10th May 2017

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15 recipes found
Almond Cherry Poppy Seed Cake with Lemon Icing Almond Cherry Poppy Seed Cake with Lemon Icing You need to be a member to access this recipe
This is an attractive looking tea cake that tends to disappear fast! Straightforward to make and will freeze well. Ideal as part of...
Recipe sponsored by: Neil Lerner
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Appleslaw with Poppy Seed Dressing Appleslaw with Poppy Seed Dressing You need to be a member to access this recipe
This is a twist on a classic recipe, ideal for lunch boxes now that the children are back at school or use for Shabbat/...
Recipe sponsored by: Neil Lerner
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Caramelised Onion Tart with Poppy Seed Pastry Caramelised Onion Tart with Poppy Seed Pastry You need to be a member to access this recipe
These impressive little tarts taste delicious with a spoonful of your favourite chutney. I have added poppy seeds to the pastry to give it...
Recipe sponsored by: Neil Lerner
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Hamantaschen Hamantaschen
Will freezeCan be parevThese are the classic triangular Purim biscuit that are filled with poppy seeds, prunes or apricot preserves. Their shape symbolises the...
Recipe sponsored by: Neil Lerner
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Iced Pistachio and Poppy seed strudel Iced Pistachio and Poppy seed strudel
This is traditional Jewish Classic dessert especially at your Purim celebration. It is customary to have food containing poppy seeds, fruits and nuts as...
Recipe sponsored by: Neil Lerner
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Orange and Poppy Seed Biscuits Orange and Poppy Seed Biscuits You need to be a member to access this recipe
One of the great mitzvahs on Purim is the giving of Mishloach Manot, little food gifts to friends and family. As the megillah...
Recipe sponsored by: Neil Lerner
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Poppy Seed &  Cranberry Cake with Chocolate Icing Poppy Seed & Cranberry Cake with Chocolate Icing You need to be a member to access this recipe
This will be an impressive cake for a Purim Seudah or cup-cakes for Mishloach Manot. Preparation Time 15 minutesCooking Time: 50 minutes for large...
Recipe sponsored by: Neil Lerner
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Poppy Seed &  Cranberry Cake with Chocolate Icing Poppy Seed & Cranberry Cake with Chocolate Icing You need to be a member to access this recipe
This will be an impressive cake for a Purim Seudah or cup-cakes for Mishloach Manot. Preparation Time 15 minutesCooking Time: 50 minutes for large...
Recipe sponsored by: Neil Lerner
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Poppy Seed and Dried Fruit Bread Crown Poppy Seed and Dried Fruit Bread Crown
Queen Esther is one of the most popular characters for fancy dress at Purim, so here I have created a ‘bread crown’ to symbolise...
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Poppy seed and Lemon Curd Shortbread Flowers Poppy seed and Lemon Curd Shortbread Flowers
These are tasty biscuits which are sandwiched with lemon curd. The secret to their success is to bake them on a low temperature...
Recipe sponsored by: Neil Lerner
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Poppy Seed Roll Poppy Seed Roll
This is one of those cakes that appears in most Eastern European Jewish patisseries, particularly during Purim time when nuts and seeds are so...
Recipe sponsored by: Neil Lerner
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Poppy Seed Torte Poppy Seed Torte
Poppy seeds play a symbolic part on Purim recipes and this cake is ideal as a dessert for your Purim Seudah. The word...
Recipe sponsored by: Neil Lerner
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Poppy Seed, Pistachio and Carrot Cake Poppy Seed, Pistachio and Carrot Cake You need to be a member to access this recipe
This cake is very fast to make and can be put together in one bowl. It’s a healthy sweet choice, ideal for family Purim...
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Rainbow Hamantaschen Rainbow Hamantaschen
Hamantaschen can be made with yeast dough, a sour cream dough, a rich short crust or biscuit pastry. I have chosen to use a...
Recipe sponsored by: Neil Lerner
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Traditional Hamantshen Traditional Hamantshen You need to be a member to access this recipe
The pastry for the Hamansthen tend to completely cover the filling as the inner meaning for the legend was that G-D had a plan...
Recipe sponsored by: Neil Lerner
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