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  • Date on a plate: Date On A Plate Best of Autumn Age: 35 - 45
    22nd Oct 2017
  • Cookery school: Slimmer World Dining
    25th Oct 2017
  • Date on a plate: Date On A Plate Halloween Night Age: 28 - 38
    29th Oct 2017

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197 recipes found
Almond Pear Pudding Almond Pear Pudding You need to be a member to access this recipe
This parev Pesach dessert uses store cupboard ingredients and is easy to serve when preparing for larger numbers particularly at Seder.Pears are a naturally...
Recipe sponsored by: Neil Lerner
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Amaretto Coffee Ice Cream Amaretto Coffee Ice Cream You need to be a member to access this recipe
You can't beat home made ice cream! By using choice ingredients one can achieve glorious flavours and textures without the addition of additives or...
Recipe sponsored by: Neil Lerner
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Amaretto Tiramisu Amaretto Tiramisu You need to be a member to access this recipe
This is still the all time favourite Italian dessert and everywhere you go it tastes different with varying amounts of cream, chocolate and mascarpone...
Recipe sponsored by: Neil Lerner
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Apple & Plum Crumble Apple & Plum Crumble You need to be a member to access this recipe
During the autumn months when plums and apples were in abundance this was always a great family dessert for Friday nights. The crumble actually...
Recipe sponsored by: Neil Lerner
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Apple & Prune Tea bread Apple & Prune Tea bread You need to be a member to access this recipe
This is a delicious fruit tea loaf that is perfect over Yom Tov ~ when extra friends and family arrive for an informal gathering....
Recipe sponsored by: Neil Lerner
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Apple Matzah Pudding Apple Matzah Pudding You need to be a member to access this recipe
This is a really straightforward traditional parev recipe that includes the classic ingredients of matzah and cinnamon. It is ideal for Seder night as...
Recipe sponsored by: Neil Lerner
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Apple Pomegranate Cake Apple Pomegranate Cake You need to be a member to access this recipe
Every Rosh Hashonah we repent for our sins and wish for a happy and healthy New Year. Pomegranates have a symbolic connection as...
Recipe sponsored by: Neil Lerner
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Apple, Honey and Raisin Chollah Apple, Honey and Raisin Chollah You need to be a member to access this recipe
Here we have the flavours of Yom Tov all wrapped up in a circular bread dough.September time is when all the apples are in...
Recipe sponsored by: Neil Lerner
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Apricot and Honey Lokshen Pudding Apricot and Honey Lokshen Pudding You need to be a member to access this recipe
Friday nights are sacred, the only time for many when the whole family sit down for dinner together, as well as dessert is on...
Recipe sponsored by: Neil Lerner
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Apricot and Pecan Nut Muffins Apricot and Pecan Nut Muffins You need to be a member to access this recipe
Muffins are welcome any time ~ for breakfast, as a snack, in a lunch box or as a quick dessert or make a pretty...
Recipe sponsored by: Neil Lerner
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Asparagus and Runner Bean Pastry Puffs Asparagus and Runner Bean Pastry Puffs You need to be a member to access this recipe
I always like to cook using seasonal ingredients, as they tend to have the best flavour. This delicate asparagus appetiser is a...
Recipe sponsored by: Neil Lerner
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Aubergine & Tomato Salad Aubergine & Tomato Salad You need to be a member to access this recipe
Finding a delicious salad that can be prepared in advanced for Shabbats or Yom Tov is always good news. The ingredients blend well...
Recipe sponsored by: Neil Lerner
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Authentic Italian Biscuits Authentic Italian Biscuits You need to be a member to access this recipe
These little biscuits are so easy to make that you will want to make them all the time. They require very few ingredients –all...
Recipe sponsored by: Neil Lerner
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Autumn Green Salad Autumn Green Salad You need to be a member to access this recipe
Make this salad using fresh beans, peas and mint for the best results. However frozen peas and beans will make a very tasty...
Recipe sponsored by: Neil Lerner
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Avocado and Tomato Bruschetta Avocado and Tomato Bruschetta You need to be a member to access this recipe
Picture this familiar scenario: You come home from work or the last shift of the after school activities, the hungry family is waiting...
Recipe sponsored by: Neil Lerner
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Avocado Gazpacho Avocado Gazpacho You need to be a member to access this recipe
This is a refreshing low fat parev summer soup. It is great to precede a BBQ or when you are entertaining a crowd as...
Recipe sponsored by: Neil Lerner
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Baba Ganoush Baba Ganoush You need to be a member to access this recipe
This appetiser features in every restaurant and most homes in Turkey, Israel or Morocco. It is an aubergine pate and is eaten with...
Recipe sponsored by: Neil Lerner
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Baked Apples with Muscat-Fig Filling Baked Apples with Muscat-Fig Filling
Although baked apples are perhaps considered a nursery food, by combining them with dessert wine, figs and roasted hazelnuts I have transformed them into...
Recipe sponsored by: Neil Lerner
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Baked Seabass : Sephardi Style Baked Seabass : Sephardi Style You need to be a member to access this recipe
This recipe is a version of a dish I enjoyed recently when traveling in Israel. The seabass is marinated in chermoula, a garlic...
Recipe sponsored by: Neil Lerner
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Baked Stuffed Onions Baked Stuffed Onions You need to be a member to access this recipe
I came across this wonderful dish whilst I was in Venice this summer. I have adapted it with my favourite filling combination. Serve...
Recipe sponsored by: Neil Lerner
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