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  • Date on a plate: Date On A Plate Impressive Italian - Age: 45-55
    26th Nov 2017
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    29th Nov 2017
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    3rd Dec 2017

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49 recipes found
Aromatic Stuffed Seabass Aromatic Stuffed Seabass You need to be a member to access this recipe
Bank holiday weekend is a perfect time for a BBQ – weather permitting!In this recipe the seabass is wrapped in a parcel of baking...
Recipe sponsored by: Neil Lerner
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Baked Seabass : Sephardi Style Baked Seabass : Sephardi Style You need to be a member to access this recipe
This recipe is a version of a dish I enjoyed recently when traveling in Israel. The seabass is marinated in chermoula, a garlic...
Recipe sponsored by: Neil Lerner
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BBQ Tuna with Vegetable Kebabs and Herb Dressing BBQ Tuna with Vegetable Kebabs and Herb Dressing You need to be a member to access this recipe
This recipe also works well with salmon, red mullet and chicken. The time required to cook the tuna will vary according to the thickness...
Recipe sponsored by: Neil Lerner
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Bouillabaisse Bouillabaisse You need to be a member to access this recipe
Imagine the view of a beautiful French Mediterranean port. The sun is shining, the sea is blue and you can smell the fresh fish...
Recipe sponsored by: Neil Lerner
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Chopped Herring Chopped Herring You need to be a member to access this recipe
Chopped herring is very much a favourite traditional appetiser in the British Jewish household. It is particularly popular to enjoy at the end of...
Recipe sponsored by: Neil Lerner
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Coated Cod with Cous Cous and Tomato and Fennel Salsa Coated Cod with Cous Cous and Tomato and Fennel Salsa You need to be a member to access this recipe
Cod can be quite bland, but coating it with cous cous adds both texture and flavour. Served with a tomato salsa, this dish...
Recipe sponsored by: Neil Lerner
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Cod Herb Gratin Cod Herb Gratin You need to be a member to access this recipe
This tasty cod dish uses crushed matzah, chopped herbs and grated cheese on top of fillets of salmon. It makes a plain piece...
Recipe sponsored by: Neil Lerner
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Cod Wrapped and Aubergine Parcels with a Double Salsa Verde Cod Wrapped and Aubergine Parcels with a Double Salsa Verde
This is an impressive Italian fish dish which is made using only the best Italian ingredients… olive oil, tomatoes, aubergines, basil and of course...
Recipe sponsored by: Neil Lerner
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Easy Italian Fish Casserole Easy Italian Fish Casserole You need to be a member to access this recipe
Entertaining friends this weekend? Then look no further for an impressive but simple main course fish dish. I love this dish as it is...
Recipe sponsored by: Neil Lerner
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Fish Plait With Leek & Pea Puree Fish Plait With Leek & Pea Puree You need to be a member to access this recipe
Twisting or plaiting is a stylish way of presenting fish. For this recipe I have used a combination of salmon and cod. Their...
Recipe sponsored by: Neil Lerner
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Fish Tagine with Citrus Cous Cous Fish Tagine with Citrus Cous Cous You need to be a member to access this recipe
My recent trip to Marrakesh, Morocco, confirmed that the secret of a great tagine lies in its spices. Purchased fresh from the markets, the...
Recipe sponsored by: Neil Lerner
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Gravadlax and Green Lentil Salad Gravadlax and Green Lentil Salad
This salad makes a little luxury ingredient go a long way as you mix the delicious cured salmon with some nutty green lentils. It...
Recipe sponsored by: Neil Lerner
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Griddled Tuna on a bed of Red Lentils Served with Crunchy Beetroot Slaw Griddled Tuna on a bed of Red Lentils Served with Crunchy Beetroot Slaw You need to be a member to access this recipe
What a healthy recipe this is! Lists of ‘super foods’ are currently very popular. These are vary slightly often depending on the book writer...
Recipe sponsored by: Neil Lerner
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Lemon Grass Fish Cakes with Lime Spiked Mayonnaise Lemon Grass Fish Cakes with Lime Spiked Mayonnaise
I wrote this recipe to be part of a gourmet buffet which I tend to prefer when entertaining for more than 10 people. It...
Recipe sponsored by: Neil Lerner
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Mediterranean Baked Mackerel Mediterranean Baked Mackerel You need to be a member to access this recipe
Put mackerel back on the menu with this tasty Mediterranean dish. The fish is served on a flavoursome and colourful bed of tomato salas....
Recipe sponsored by: Neil Lerner
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Mixed Fish Passover Casserole Mixed Fish Passover Casserole You need to be a member to access this recipe
I always feel sorry for the people with special dietary requirements during Pesach – it can be quite a challenge to find variety and...
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Mother-in-laws Gefilte Fish Mother-in-laws Gefilte Fish You need to be a member to access this recipe
This recipe has been passed down from my mother-in- law from her grandmother and is still as popular as ever! Like many of...
Recipe sponsored by: Neil Lerner
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Pan fried Salmon with a Champagne Sauce and Tomato Risotto Pan fried Salmon with a Champagne Sauce and Tomato Risotto You need to be a member to access this recipe
This is a delicious romantic main course that encourages your partner to get involved with the cooking. Let them stir the risotto while you...
Recipe sponsored by: Neil Lerner
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Plaice Fillets Stuffed with Hazelnuts and Herbs With A Mushroom Sauce Plaice Fillets Stuffed with Hazelnuts and Herbs With A Mushroom Sauce You need to be a member to access this recipe
I have transformed plain plaice fillets into a low fat and creative recipe with a hazelnut stuffing and a mushroom sauce. The use...
Recipe sponsored by: Neil Lerner
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Pumpkin and Cod Curry with Thai rice Pumpkin and Cod Curry with Thai rice You need to be a member to access this recipe
Here we have pumpkin with some spice of the orient. Pumpkin keeps its shape and colour during cooking and this recipe is...
Recipe sponsored by: Neil Lerner
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