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  • Date on a plate: Date On A Plate Chanukah Treats - Age: 25 - 35
    17th Dec 2017
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    7th Jan 2018
  • Date on a plate: Date On A Plate Classic Italian Age: 40-50
    13th Jan 2018

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E.g. starters for Shabbat, Vegetarian main courses

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20 recipes found
Caramelised Onion, Avocado and Black Pepper Cheese Tortilla Caramelised Onion, Avocado and Black Pepper Cheese Tortilla
Chevingtons sliced cracked black pepper cheese is just perfect for this recipe giving a slight piquant flavour to this Mexican snack, picnic or light...
Recipe sponsored by: Neil Lerner
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Chicken Cacciatore with Tomato Basil Sauce Chicken Cacciatore with Tomato Basil Sauce You need to be a member to access this recipe
Cacciatore means ‘hunter’ in Italian and in cooking terms it refers to a recipe that includes tomatoes, onions, herbs, peppers and often wine. Use...
Recipe sponsored by: Kosher Deli
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Cous Cous and Olive Salad with Halloumi Cheese Cous Cous and Olive Salad with Halloumi Cheese You need to be a member to access this recipe
I love Halloumi cheese as it has quite a unique texture. It is an ideal cheese for cooking as it keeps its shape brilliantly...
Recipe sponsored by: Neil Lerner
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Crunchy Nut ‘Black Apple’ Crumble Crunchy Nut ‘Black Apple’ Crumble You need to be a member to access this recipe
I personally don’t think you ever have too many apple crumble recipes and this one is completely different from any of my other creations;...
Recipe sponsored by: Neil Lerner
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Fettuccine with Chicken Livers Fettuccine with Chicken Livers You need to be a member to access this recipe
If you love chicken livers and want a quick mid-week supper –put this recipe on the menu. Lightly fried chicken livers with red wine...
Recipe sponsored by: Kosher Deli
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Grape, Pumpkin seed and Avocado Salad Grape, Pumpkin seed and Avocado Salad You need to be a member to access this recipe
This is an unusual savoury salad combination using a refreshing healthy mix of fresh ingredients. No cooking is required and it is suitable...
Recipe sponsored by: Neil Lerner
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Mango Rice Salad Mango Rice Salad
Substantial summer salads are always welcome to enjoy alfresco, take on picnics or just for the fact that they can be made in advance...
Recipe sponsored by: Neil Lerner
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Mujaddara - Lebanese Rice and Lentils Mujaddara - Lebanese Rice and Lentils
This is a tasty winter warming vegetarian dish; the topping of crispy onions is my favourite! The spice mix gives the rice an...
Recipe sponsored by: Neil Lerner
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No cook vegan Apple Pie No cook vegan Apple Pie
Buy the best apples for this pie as the ingredients are not cooked. It has an amazing nutty texture with the crust and topping...
Recipe sponsored by: Neil Lerner
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Oregano & Olive Roast Chicken Oregano & Olive Roast Chicken
A Seder night meal needs to be flexible and family friendly. Roast flavoured with oranges, olives, and garlic and lemon juice is ideal especially...
Recipe sponsored by: Kosher Deli
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Parev Coconut Oil and Courgette Soda Bread Parev Coconut Oil and Courgette Soda Bread
Soda bread is a variety of quick bread made without using yeast. Bicarbonate of soda is used as the leavening agent combined with buttermilk....
Recipe sponsored by: Neil Lerner
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Puy Lentil and Roasted Squash Salad Puy Lentil and Roasted Squash Salad You need to be a member to access this recipe
This is a tasty colourful combination that is perfect all year round. Omit the feta cheese for a vegan option or to serve...
Recipe sponsored by: Neil Lerner
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Roasted Almond And Grape Chicken Roasted Almond And Grape Chicken
The best way to roast almonds is to place them in the oven – Fan plus at 200 for about 8 minutes, 0* moisture....
Recipe sponsored by: Kosher Deli and Neil Lerner
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Rojak Fruit and Vegetable Salad Rojak Fruit and Vegetable Salad
Hailing from Singapore, this salad brings together fruit, vegetables and crispy tofu. Suitable for vegans, gluten free and dairy free guests too! It...
Recipe sponsored by: Neil Lerner
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Rolled Sole with Wild Garlic Pesto Rolled Sole with Wild Garlic Pesto
This is a very impressive recipe and puts style into a simple dish. It also works well with plaice fillets. Healthy, colourful and quick...
Recipe sponsored by: Neil Lerner
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Salmon with Pistachio Crumbs Salmon with Pistachio Crumbs
I made this recipe whilst on my Sicilian cookery class this summer and just loved the simplicity of ingredients contrasting with great flavour and...
Recipe sponsored by: Neil Lerner
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Smooth and Crunchy Cauliflower Salad Smooth and Crunchy Cauliflower Salad You need to be a member to access this recipe
This is a delicious combination of cauliflower puree and crispy cauliflower florets. Garnished with pomegranate seeds and roasted hazelnuts, it is an ideal dish...
Recipe sponsored by: Neil Lerner
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Steamed Asparagus with Spiralled Courgette Salad Steamed Asparagus with Spiralled Courgette Salad
This is a tasty simple salad that uses the freshest and finest ingredients. Perfect as a starter or light lunch. To embellish it...
Recipe sponsored by: Neil Lerner
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Stuffed Squash with fig Jam Stuffed Squash with fig Jam
This makes a vegetarian main course, side dish or light lunch. Enjoy the variety of squash now in season and so make with what...
Recipe sponsored by: Neil Lerner
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‘Creamy’ Sweet potato & chickpea soup ‘Creamy’ Sweet potato & chickpea soup
Sweet potatoes and pureed chick peas have a magical way of producing a very ‘creamy’ texture together. Topped with slightly spiced chick peas...
Recipe sponsored by: Neil Lerner
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