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29 recipes found
Aubergine Parcels Aubergine Parcels You need to be a member to access this recipe
I find that I am cooking non-stop over Pesach as most Kosher restaurants are shut. This recipe is refreshingly simple to prepare and...
Recipe sponsored by: Neil Lerner
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Beef Tomato and Mozzarella with Aubergine Pesto Beef Tomato and Mozzarella with Aubergine Pesto You need to be a member to access this recipe
Make this salad using the freshest mozzarella cheese available. It is a classic starter dish with a twist. I have made a pesto sauce...
Recipe sponsored by: Neil Lerner
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Chocolate Duffins Chocolate Duffins
Duffins are a cross between a donut and a muffin producing a cakey like donut coated with cinnamon sugar. Preparation Time: 20 minutesCooking...
Recipe sponsored by: Neil Lerner
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Cod Wrapped and Aubergine Parcels with a Double Salsa Verde Cod Wrapped and Aubergine Parcels with a Double Salsa Verde
This is an impressive Italian fish dish which is made using only the best Italian ingredients… olive oil, tomatoes, aubergines, basil and of course...
Recipe sponsored by: Neil Lerner
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Date & Sunflower Seed Yoghurt Cake Date & Sunflower Seed Yoghurt Cake You need to be a member to access this recipe
An incredibly delicious gluten free cake. I have used dates to add sweetness and the date and sunflower yoghurt for a low fat creaminess....
Recipe sponsored by: Neil Lerner
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Feta and Mint Aubergine Rolls Feta and Mint Aubergine Rolls
These aubergine rolls can be served as a tasty starter all year round; they are also perfect as part of a succot buffet or...
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French Macaroons French Macaroons You need to be a member to access this recipe
These dainty sophisticated macaroons are easier than you think. When you add the food colouring and flavouring add a drop at a time...
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Halloumi Bites Halloumi Bites
These are a tasty Chanukah treat and perfect for the holiday season. Halloumi cheese remains quite firm when cooked so it retains its shape....
Recipe sponsored by: Neil Lerner
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Matzah Brei Matzah Brei You need to be a member to access this recipe
Every mother has her own special recipe for Matzah brei and this is mine. I use the ratio half quantities eggs to matzah,...
Recipe sponsored by: Neil Lerner
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Olive oil, Apricot and Pistachio Cake Olive oil, Apricot and Pistachio Cake
Chanukah tea always needs a family friendly cake and this is effortless to make. Olive oil and polenta combined with lemon and dried apricots...
Recipe sponsored by: Neil Lerner
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Pan Fried Sea Bass with Aubergine and Chick Pea Compote Pan Fried Sea Bass with Aubergine and Chick Pea Compote You need to be a member to access this recipe
I love this recipe, as it is so simple and extremely stylish! I adore the combination of the flavours and colours and textures...
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Parev Yorkshire Pudding Parev Yorkshire Pudding You need to be a member to access this recipe
Yorkshire puddings are made with a batter like pancakes and then baked in a very hot oven. The secret of their success is...
Recipe sponsored by: Neil Lerner
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Passover Apple Pecan Cake Passover Apple Pecan Cake
This cake is ideal as a dessert or serve for family tea / matzah ramble picnic. The apples are cooked in red wine...
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Poppy Seed and Dried Fruit Bread Crown Poppy Seed and Dried Fruit Bread Crown
Queen Esther is one of the most popular characters for fancy dress at Purim, so here I have created a ‘bread crown’ to symbolise...
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Poppy seed and Lemon Curd Shortbread Flowers Poppy seed and Lemon Curd Shortbread Flowers
These are tasty biscuits which are sandwiched with lemon curd. The secret to their success is to bake them on a low temperature...
Recipe sponsored by: Neil Lerner
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Poppy Seed Torte Poppy Seed Torte
Poppy seeds play a symbolic part on Purim recipes and this cake is ideal as a dessert for your Purim Seudah. The word...
Recipe sponsored by: Neil Lerner
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Queen of Puddings Queen of Puddings
This is a very traditional British dessert consisting of baked breadcrumbs thickened with custard, spread with jam and then topped with meringue. The...
Recipe sponsored by: Neil Lerner
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Rainbow Hamantaschen Rainbow Hamantaschen
Hamantaschen can be made with yeast dough, a sour cream dough, a rich short crust or biscuit pastry. I have chosen to use a...
Recipe sponsored by: Neil Lerner
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Savoury Soufflé Omelette Savoury Soufflé Omelette You need to be a member to access this recipe
This is an ideal Pesach recipe for breakfast, brunch, lunch and a light dinner! I have provided some filling ideas but vary the filling...
Recipe sponsored by: Neil Lerner
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Sicilian Baby Aubergine Salad Sicilian Baby Aubergine Salad
This is just the perfect salad for Shabbat and Yom Tov as it needs to be made in advance for the flavours to infuse...
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