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Duffins are a cross between a donut and a muffin producing a cakey like donut coated with cinnamon sugar. Preparation Time: 20 minutesCooking...View recipe >
These are the latest craze in donuts, the hybrid combination of a croissant and donut. They have the shape and feature of a donut...View recipe >
|Garlic & Lemon Chicken Skewers with Herb Flat Bread & Smoky Tomato Salsa
For a true taste of summer, use this recipe as part of a BBQ meze of dishes. You can start the dough, marinate the...
Recipe sponsored by: Kosher DeliView recipe >
|Oven Roasted Pumpkin and Chestnuts
This is a colourful side dish that adds texture to a roast dinner. When pumpkin is not in season substitute with butternut squash and...View recipe >
|Poppy Seed and Dried Fruit Bread Crown
Queen Esther is one of the most popular characters for fancy dress at Purim, so here I have created a ‘bread crown’ to symbolise...View recipe >
|Poppy seed and Lemon Curd Shortbread Flowers
These are tasty biscuits which are sandwiched with lemon curd. The secret to their success is to bake them on a low temperature...View recipe >
|Poppy Seed Torte
Poppy seeds play a symbolic part on Purim recipes and this cake is ideal as a dessert for your Purim Seudah. The word...View recipe >
|Queen of Puddings
This is a very traditional British dessert consisting of baked breadcrumbs thickened with custard, spread with jam and then topped with meringue. The...View recipe >
Hamantaschen can be made with yeast dough, a sour cream dough, a rich short crust or biscuit pastry. I have chosen to use a...View recipe >
|Strawberry Yoghurt Cake
When strawberries smell good they are at optimum ripeness and perfect flavour. My favourite variety is Sweet Eve. On a health note strawberries...View recipe >
These are traditional Chanukah donuts that are served during the festivities. Flavour with cinnamon, mixed spice, vanilla extract or even lemon zest to add...View recipe >
|Vanilla Custard and Plumogranate Tray Bake
Plumogranates are a hybrid fruit with the tanginess of pomegranates and the sweetness of plums. I found these in my local supermarket and...View recipe >