t: 01923 836 456
e: denise@jewishcookery.com

buy: books

The internet has of course had a huge impact on the publishing industry and the book store trade. But when it comes to cooking, nothing really beats a recipe book.

I have now written five books, each with a different theme and a different approach to bringing to life the food of our great religion. They make great gifts as well as being the ideal way of boosting your recipe repetoire and culinary talents.

And they appeal to a wide audience - even Jean-Christophe Novelli, the famous French chef has something to say about my latest book : "This fabulous book delivers an innovative and inspiring slant on traditional Jewish cookery. it's the kind of book that a food lover like myself enjoys". I could not have put it better myself !!

And if you order direct, I am happy to sign them with a message for the lucky recipient.

	Flavours of the Jewish Table With an evocative introduction to every recipe, Denise takes us from appealing appetisers such as Baba Ganoush, through Chicken, date and raisin tagine, Moroccan sweet potato stew and Stuffed Aubergine with cous cous to delectable desserts like Chocolate macaroon cake and Vanilla and Lemon Cheese Cake. Denise also includes a chapter on breads and doughs with wonderful recipes for bagels, challah and pretzels among many others. Each chapter includes an engaging commentary linking the food and recipes to the relevant Jewish traditions or festivals. Informed by Denise’s skills as a cookery teacher, this charming book provides easy-to-cook and elegantly simple dishes that will entice everyone - from Jews who follow a strict Kosher diet, to anyone wanting tasty and healthy food. Price: £14.99 Buy >
	The Book of Jewish Cooking (USA) published by Salamander Books A simple but easy to follow book of 80 of the most popular Jewish recipes with all recipes in full colour with step by step instructions and photography. Price £9 plus £3.45 postage UK (£3 in Europe) or $12 and $6 postage. If you have any order enquiries contact denise@jewishcookery.com or 01923 836 456 . Please allow up to 28 days for delivery. For urgent orders contact us directly. Buy >
	The Jewish Mama’s Kitchen Originally published by MQ Publications. Being republished by Octopus Books in September 09 for the UK and USA. Good food has been central to the Jewish faith since the time of the Bible, whether it’s a celebratory shared meal as part of a festival, or a Friday night at home. Now you can experience the flavours and customs of traditional Jewish cooking with Denise Phillips and her family. The Jewish Mama’s Kitchen includes 90 favourite everyday and special occasion recipes that have been tried and passed down to Denise from her grandmother and mother. Enjoy Friday night with a warming Sabbath casserole and dumplings: listen to Booba’s stories with her special dried fruit strudel and mandelbrot; celebrate Rosh Hashanah with delicious honey cake and tzimmes and Chanukah with a plateful of piping hot latkes. Denise’s recipes are filled with all the tips, hints and reminiscences that she has acquired throughout her childhood and give an invaluable insight into the fascinating world of Jewish Cooking. Price: £9.99 plus postage for a signed copy Buy >

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buy: books

Flavours of the Jewish Table

The Book of Jewish Cooking (USA) published by Salamander Books

The Jewish Mama’s Kitchen